1 Review

Reimagined Pan con Chocolate Recipe

Receta ​Reinventada ​de Pan con Chocolate

10 minutes

4 servings

A decadent dessert for those who love the perfect combination of dark chocolate and sea salt, made with anise tortas de aceite, high quality dark chocolate and extra virgin olive oil.

Ingredients

shell

Nutritional Facts

Calories 152;
Total Fat 6.7 gr (9%);
Saturated Fat 2.2 gr (11%);
Cholesterol 1 mg (0%);
Sodium 243 mg (11%);
Total Carbohydrates 23 gr (8%);
Fiber 2.1 gr (8%);
Sugars 5 gr;
Protein 2.3 gr;
Vitamin D 0%;
Calcium 0%;
Iron 8%;
Potassium 0%;

* Percent Daily Values are based on 2000 calorie diet. Your Daily Values may be higher or lower depending on your caloric needs.

How To Cook

STEP 1

Place tortas on a serving plate. With a small grater or a Microplane, shave as much of the dark chocolate as you’d like.

STEP 2

Sprinkle with sea salt and a splash of extra virgin olive oil and serve. 

Ratings and Reviews

5

1 Reviews

A nice sweet treat, easy to make with items from my pantry.

April 2017